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The latest updates from COMOON. Stay tuned to not miss any information!
14/01/2025
COMOON is extremely honored and proud to be recognized as one of the VIETNAM TOP BRAND AWARDS. This prestigious recognition is a testament to our relentless efforts in delivering high-quality coconut-based products and the trust and love of our valued customers.
27/03/2026
Coconut trees have long been deeply intertwined with Vietnamese life, especially in the Mekong Delta provinces. Beyond being a familiar part of daily living, coconuts serve as a key raw material for the food, cosmetics, and agricultural export industries. Among Vietnam’s coconut-growing regions, Ben Tre is widely regarded as the cradle of the country’s coconut...
26/03/2026
Ben Tre has long been known as one of Vietnam’s key coconut-producing regions. Although, following administrative restructuring, this area is now part of the newly formed Vinh Long province, Ben Tre is still widely recognized within the coconut industry as a region of particular importance. As of 2025, this area remains the largest coconut-growing region...
25/03/2026
Dear Valued Customers and Partners, COMOON is pleased to announce the official update of the label design for its 500ml bottled coconut water, effective from February 2026. The new design is inspired by the green coconut leaves of Ben Tre, offering a fresher, more natural visual identity and improved on-shelf recognition, while maintaining the same...
23/03/2026
COMOON Co., Ltd. would like to extend its sincere congratulations to Mr. Vu Quang Chinh, Executive Chairman of HungHau FMCG Group, on being honored with the title “Vietnam Executive of the Year – Food & Beverage” at the Asian Management Excellence Awards, held in Thailand.
18/03/2026
Fresh coconut water prices in Southeast Asia vary from country to country. In Vietnam, a coconut can cost only a few thousand dong, while at tourist destinations in Thailand, Indonesia, or the Philippines, prices may be several times higher. These differences are mainly influenced by coconut supply, transportation costs, and the tourism industry in each...
10/03/2026
Many countries around the world feature rich and diverse coconut-based cuisines, from Southeast Asia and South Asia to the Caribbean and South America. Coconut appears in thousands of traditional dishes across different cultures. In each cuisine, it contributes unique flavors and textures that shape regional culinary identities and reflect the cultural heritage of each nation.